Same behaviour as KGM 53 | weiss-seidenmatt, but with a matt surface. The glaze only develops from 1.040 °C.
| Product group | Matt glazes 1.020 - 1.080 °C |
|---|---|
| Glazetype | Liquid glaze, Powder glaze |
| Color | White |
| Surface | Matt |
| Opacity | Opaque |
| Fluidity | Low |
| Suitable for eating & drinking utensils | Säurebeständig, Ja |
| CTE | Low thermal expansion |
